CHEESESTEAK STYLE SLOPPY JOES

Cheesesteak Style Sloppy Joes may be my new favorite ground beef recipe. If you know me at all, you’ll know that I absolutely love a good cheesesteak (check out my recipe for the Best Ever Philly Cheesesteak).
Ingredients
- 1 pound ground beef
 - 1 teaspoon salt
 - 1/2 teaspoon black pepper
 - 2 tablespoons unsalted butter
 - 1 small onion
 - 1 green bell pepper
 - 1/4 teaspoon garlic powder
 - 1 tablespoon worchestershire sauce
 - 1/2 cup beef broth
 - 1 tablespoon cornstarch
 - 4 slices white american or provolone cheese
 - 4 rolls
 
Instructions
- Heat a saute pan over medium heat. Crumble ground beef and season with salt and pepper, then cook until browned. Remove from pan and set aside.
 - Add butter to pan. Once melted, add onion and bell pepper and saute until onions are translucent.
 - Return ground beef to pan. Add garlic powder, worchestershire sauce, and beef broth, stirring to combine. Add cornstarch and stir until dissolved. This will thicken the beef broth and create a sauce.
 - Reduce heat to low. Cover meat mixture with cheese slices and allow to set for 1-2 minutes, or until melted. Remove from heat, spoon onto rolls and serve immediately.
 
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